|PEPTIDE FISH COLLAGEN||3911.5 mg|
|CALCIUM L-THREONATE||930 mg|
|SODIUM ASCORBATE||11 mg|
|DIPEPTIDE FISH COLLAGEN||10 mg|
|TRIPEPTIDE FISH COLLAGEN||10 mg|
|BACILLUS COAGULANS||10 mg|
|TYPE II COLLAGEN||0.5 mg|
|SHARK CARTILAGE POWDER|
ACTIVE INGREDIENTS AND BENEFITS1. DIPEPTIDE FISH COLLAGEN : A new innovation in collagen has been developed in the form of dipeptides. It is a type of collagen that contains amino acids, which are the main structural components of collagen, PO (Proline and Hydroxyproline) and OG (Hydoxyproline and Glycine), which have a small molecule with Technology Target Boosting, a unique technology, that is delivered directly into the skin cells when lined up together and is able to repair and stimulate the production of skin cells quickly, increases water in the joints, increases bone density, helps to regulate the balance within bone cells, reducing osteoarthritis, and stimulates cartilage cell formation.
How to consume :
Dissolve 1 spoon of the product in a glass of juice, tea, milk, plain water or cold water, (volume 150 - 200 ml), stir until completely dissolved, and drink 1 – 2 times per day.
It has no effect on the prevention or treatment of disease.
Thai FDA No. : 11-1-11259-5-0066
Product appearance : Powder
Package Size : 120,000 mg./can
Product shelf life : 2 years after the manufacturing date
Storage : Store it at room temperature and in a dry place.
The production plant has been certified for quality assurance systems GHP and ISO 9001:2015 by SGS (Thailand) Co., Ltd. according to the certificate No. TH22/00000383 and Thailand Trust Mark or TTM, which guarantees safety with green industry standards by the value creation for International Trade Promotion, Ministry of Commerce, Thailand.